30/03/2020

New metabolism discovered in bacteria

They make sauerkraut sour, turn milk into yogurt and cheese, and give rye bread its intensive flavour: bacteria that ferment nutrients instead of using oxygen to extract their energy. Acetobacterium woodii (short: A. woodii) ...

Working from home? Count your virtual blessings

If you are one of the thousands of lucky workers who have been able to make the transition to working from home, amid the ever-tightening social distancing restrictions brought about by the COVID-19 pandemic, there are blessing ...

How will clouds obscure the view of exoplanet surfaces?

In 2021, NASA's next-generation observatory, the James Webb Space Telescope (JWST), will take to space. Once operational, this flagship mission will pick up where other space telescopes—like Hubble, Kepler and Spitzer—left ...

Skyrmion 'whirls' show promise for low-energy computer circuitry

UNSW material scientists have shed new light on a promising new way to store and process information in computers and electronic devices that could significantly cut down the energy required to maintain our digital lifestyles.

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