Research news on overgrazing

Overgrazing is a land-use topic concerning the excessive consumption of vegetation by herbivores, typically livestock, beyond the capacity of plant communities and soils to recover, leading to degradation of terrestrial ecosystems. Scientifically, it involves sustained grazing pressure that reduces plant biomass, alters species composition toward less palatable or invasive species, exposes soil surfaces, and disrupts nutrient and water cycles. Overgrazed systems exhibit increased soil erosion, compaction, reduced infiltration, and diminished primary productivity, often crossing ecological thresholds into desertification or long-term loss of ecosystem function. It is a central topic in rangeland management, grazing ecology, and land degradation modeling.

Oh deer: The threat munching its way through NZ's native forests

The need for a national deer management strategy to manage the decline of native forests is highlighted in a new research paper published today in the New Zealand Journal of Ecology. Led by Te Whare Wānanga o Waitaha | University ...

Medieval pandemic left a hidden legacy in Europe's oldest trees

A new study published in the Proceedings of the National Academy of Sciences demonstrates how radiocarbon dating can reveal the maximum lifespan of Mediterranean hardwoods, uncovering hidden links between human history and ...

How oak trees outwit their predators

Spring in the forest: Many insects, particularly caterpillars, hatch just when the trees' nutrient-rich leaves are still young and soft. This means they find a table laden with food and can start eating straight away. If ...

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