Plant biologists at the U.S. Department of Energy's (DOE) Brookhaven National Laboratory have engineered enzymes to modify grass plants so their biomass can be more efficiently converted into biofuels and other bioproducts. ...
Biotechnology
Oct 27, 2023
0
15
Imagine a small fruit that tastes like a cross between a tomato and a pineapple, wrapped in its own natural paper lantern. That's the groundcherry (Physalis grisea)—a little-known relative of tomatoes that's been quietly ...
Biotechnology
Jul 18, 2024
0
301
The "use-by" and "best-by" dates printed on milk cartons and gallon jugs may soon become a thing of the past, giving way to more accurate and informative QR codes. A new Cornell University study finds that consumers will ...
Agriculture
Jun 1, 2022
7
103
Chitin (kai'tin) and healthy fats from insects appear to contribute to healthy gut microbiota and are strong sources of protein and nutrients, according to a paper co-authored by a Colorado State University researcher and ...
Cell & Microbiology
Apr 20, 2023
0
145
A case of African swine fever has been detected in a wild boar in Italy, the region of Piedmont said Friday, in a potential blow to the country's meat industry.
Veterinary medicine
Jan 7, 2022
0
41
The Great Plains in the United States are well known for a rich history and expansive grasslands. This region is synonymous with ranchers herding cattle across the plains and a valuable resource for a growing population.
Agriculture
Apr 26, 2022
0
3
Colorado Parks and Wildlife confirmed a fourth gray wolf depredation in Grand County on Sunday, according to the confirmed gray wolf depredation information.
Ecology
Apr 29, 2024
0
163
Wheat, which includes bread wheat and its relatives, is a staple food crop that feeds about 35% of the world's population. As one of the first ancient crops to appear in the Fertile Crescent, wheat has been cultivated for ...
Evolution
Mar 20, 2023
0
123
A recent research breakthrough in human medicine could help a Texas A&M Department of Animal Science researcher find a way to increase beef production to help meet the demands of global population growth.
Agriculture
Feb 23, 2022
0
43
Humans have radically altered the evolution of agricultural plants since World War Two, remaking our seed system with industrial agricultural practices to feed a growing population. Yet in the changing climate of decades ...
Evolution
Jun 13, 2024
0
137
