Doctor X Nabat is the name of an application for the early detection of diseases and pests in horticultural crops, developed by the members of the research group on Plant Phenomics, belonging to the University of Barcelona ...
Biotechnology
Mar 15, 2022
0
81
Almost every morning Guillaume Ramstein walks through the university park in Aarhus on his way to work. At this time of the year the old oak trees teem with bright green colors and the grass is covered in dandelions and daisies.
Agriculture
Jun 28, 2024
0
8
Regardless of how one says "tomato," they all contain tomatine, a toxin in the plant's green fruit, leaves, and roots. Tomatoes produce the bitter-tasting compound—a major plant-specialized metabolite secreted from the ...
Molecular & Computational biology
Oct 6, 2023
0
9
Researchers from Wageningen University & Research (WUR) and Leiden University have engineered a biological barrier that protects plants from diseases and pests. It concerns a sticky substance that is sprayed on leaves, to ...
Biotechnology
May 14, 2024
0
182
Half of plant proteins in the EU come from rapeseed plants. Until now, the plant has only been used for oil and animal feed, as it is both bitter and unsafe for human consumption. In a new study published in Nature, University ...
Molecular & Computational biology
May 8, 2023
0
78
Would you eat potatoes grown in human poo? And how would you feel if the marigolds in your local park sprouted from human manure? In the midst of climate crisis, human manure offers significant environmental benefits. But ...
Other
Aug 21, 2024
4
17
For farmers and researchers, a field is often like a giant chemistry set. The timing and amounts of different fertilizers to supply nutrients can interact with each other, the soil and crops.
Agriculture
Mar 21, 2023
0
6
Could we feed a city on Mars? This question is central to the future of space exploration and has serious repercussions on Earth too. To date, a lot of thought has gone into how astronauts eat; however, we are only beginning ...
Agriculture
Jan 24, 2023
0
25
Vegan food is often sidestepped due to its rubbery consistency. Food technology researchers at Lund University in Sweden have now developed a way to make vegan food more appetizing by using new combinations of raw materials. ...
Biotechnology
Feb 16, 2024
1
33
In the U.S., 52% of irrigated land is used for corn, soybean and winter wheat production. Corn and soybean are two of the country's most important crops, with 17% of corn production and 12% of soybean production coming from ...
Ecology
Jan 28, 2022
0
23
