Catherine Nakalembe, Assistant Professor at the University of Maryland, has recently published a paper about the use of artificial intelligence (AI) in agriculture in Sub-Saharan Africa in Environmental Research Letters.
Biotechnology
Jul 7, 2023
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4
The sun and the sea—both abundant and free—are being harnessed in a unique project to create vertical sea farms floating on the ocean that can produce fresh water for drinking and agriculture.
Biotechnology
Sep 11, 2023
1
142
As the home of beloved snack companies like Martin's Potato Chips, Utz and Snyder's of Hanover, Pennsylvania values its potatoes. Tasty tubers across the state may face the threat of newly identified pathogen strains, though, ...
Cell & Microbiology
Jan 18, 2024
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20
If you've ever moved from one location in the U.S. to another, you may know that different regions have different "hardiness zones" for outdoor plants. So, if you live in the south, and want to bring a prized rose bush when ...
Agriculture
Oct 11, 2021
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83
Beef operations that keep cattle on lifelong grass-based diets may have an overall higher carbon footprint than those that switch cattle to grain-based diets partway through their lives. Daniel Blaustein-Rejto of the Breakthrough ...
Ecology
Dec 13, 2023
4
231
While humans have been evolving for millions of years, the past 12,000 years have been among the most dynamic and impactful for the way we live today, according to an anthropologist who organized a special journal feature ...
Evolution
Jan 16, 2023
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588
After more than 9,000 years in cultivation, annual paddy rice is now available as a long-lived perennial. The advancement means farmers can plant just once and reap up to eight harvests without sacrificing yield, an important ...
Agriculture
Nov 7, 2022
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447
Researchers have discovered how plant roots adapt their shape to maximize their uptake of water, pausing branching when they lose contact with water and only resuming once they reconnect with moisture, ensuring they can survive ...
Plants & Animals
Nov 17, 2022
1
579
A team of plant-breeding specialists at Tianjin Academy of Agricultural Science's State Key Laboratory of Vegetable Biobreeding and other institutions has, via genetic analysis, revealed some of the changes that cauliflower ...
There's nothing like the fresh eggs from your own hens, the more than 400,000 Australians who keep backyard chooks will tell you. Unfortunately, it's often not just freshness and flavor that set their eggs apart from those ...
Plants & Animals
Aug 9, 2022
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