How barramundi research gives breeders more control

Barramundi farmers will soon be able to improve stock genetics by placing more emphasis on the sex of their breeding fish. University of Queensland Ph.D. candidate Jessica Hintzsche has produced the most detailed genetic ...

Improving oats for growers and consumers

Heart-healthy oats are finding their way into a wider variety of products and recipes as consumer demand grows. Although oats are grown on far fewer acres than other U.S. crops, farmers are able to keep up with demand through ...

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