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Agriculture news
Better habitats for forest farming wild leeks could help future foraging demands
Ramps, also known as wild leeks, and their unique garlic-onion flavor profile, are a popular foraged seasonal food but that demand could drive overharvesting of the native forest plant.
Ecology
7 hours ago
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Smart agriculture technology attaches directly to underside of leaves for monitoring plants
With growing concerns over climate change and overpopulation, we urgently need to boost agricultural productivity. With the goal of creating a way to easily tell whether a plant is thriving or dying, a leaf-mounted sensor ...
Biotechnology
8 hours ago
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Study discovers how algae produce a hormone they use to communicate
A study at the University of Cordoba shows how algae produce auxin, a plant hormone, opening a path of communication with bacteria to generate synergies that could benefit agricultural production. The paper is published in ...
Cell & Microbiology
9 hours ago
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Machine-vision technology shows promise to reduce herbicide use
Farmers and land-managers seeking to reduce their herbicide applications now have another promising option via machine-vision technology. That's the summary from a recently published research article in Weed Technology.
Agriculture
12 hours ago
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Tree species guide unlocks benefits for UK farmers
A new guide has been launched today (Tuesday, 26 November) to help U.K. farmers reap the benefits of agroforestry—a type of sustainable farming that involves planting trees and shrubs among crops or livestock.
Ecology
12 hours ago
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Study shows hot water reduces E. coli on pecans
Before those sweet and savory pecans make their way into your pecan pie or other holiday treat, they may go through an antimicrobial wash to reduce pathogens. But why would that be needed?
Cell & Microbiology
14 hours ago
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New nitrification inhibitor developed for better nitrogen use in agriculture
Recently, the research team led by Professor Wu Lifang from the Hefei Institutes of Physical Science of the Chinese Academy of Sciences, developed copper pyrazole, a novel nitrification inhibitor, and a slow-release fertilizer ...
Cell & Microbiology
Nov 25, 2024
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New transformer-based AI model enhances precision in rice leaf disease detection
Rice is one of the world's most essential food crops, but its production is constantly threatened by leaf diseases caused by pathogens such as fungi, bacteria, and viruses. These diseases, which manifest as spots or blotches ...
Molecular & Computational biology
Nov 25, 2024
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Wood ants that actively combat plant diseases could be used in organic apple orchards
The small industrious wood ant can do more than just build high nests in spruce forests. A newly published article in the journal Microbial Ecology reveals that ants combat a range of plant diseases, including those affecting ...
Ecology
Nov 25, 2024
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Fuji apple study finds genetic mechanisms behind high-yield trees
Apples rank among the world's most valuable fruit crops, with production spanning more than 100 countries. Some apple trees naturally develop into what farmers call "spur-type" varieties—compact trees that are more productive ...
Molecular & Computational biology
Nov 25, 2024
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Researchers pioneer method to detect dehydration in plants
Have you ever wondered if your plants were dry and dehydrated, or if you're not watering them enough? Farmers and green-fingered enthusiasts alike may soon have a way to find this out in real time. Over the past decade, researchers ...
Biotechnology
Nov 25, 2024
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Researchers create high-resistant starch rice by impaired amylopectin synthesis
Rice is one of the most important staple crops and an excellent starch-provider. Resistant starch (RS) has shown beneficial effects on diabetes, weight management and inflammatory bowel disease.
Biotechnology
Nov 25, 2024
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'e-Drive': New gene drive reverses insecticide resistance in pests... then disappears
Insecticides have been used for centuries to counteract widespread pest damage to valuable food crops. Eventually, over time, beetles, moths, flies and other insects develop genetic mutations that render the insecticide chemicals ...
Molecular & Computational biology
Nov 22, 2024
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Building climate resilient cocoa farming in West Africa
Agroforestry systems, which integrate trees and shrubs into farming, are vital to achieving sustainable cocoa production in West Africa where 70% of the world cocoa is produced. Climate change induced drought means that it ...
Agriculture
Nov 22, 2024
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Infrastructure and communication challenges can be barriers to food safety in the low-moisture food industry
Low-moisture foods such as dried fruits, seeds, tree nuts and wheat flour were once considered to carry minimal microbial risks. However, the increased number of outbreaks linked to bacteria-contaminated low-moisture foods ...
Agriculture
Nov 21, 2024
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Genetic research explores purple tea's health benefits
Purple tea, the product of long-term natural evolution, stands out for its high anthocyanin content, known for antioxidant, anti-inflammatory, and anti-aging effects. Unlike traditional green tea, purple tea is increasingly ...
Molecular & Computational biology
Nov 21, 2024
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Urgent need to enable more farmers and contractors to revive England's network of hedgerows
A new comprehensive survey has highlighted an urgent need to enable more farmers and contractors to revive England's hedgerows to meet national restoration targets. While agri-environment schemes (AES) have improved the condition ...
Agriculture
Nov 21, 2024
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Geospatial mapping study shows drought trend in ag-dominated Arkansas Delta
The Delta, a regional powerhouse for Arkansas agriculture built by river flows, is showing a trend of increasing droughts. Using satellite imagery, Arkansas Agricultural Experiment Station researchers comprehensively analyzed ...
Ecology
Nov 21, 2024
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Aquaculture researchers decode the genome of the African catfish to advance modern breeding approaches
Scientists at the Research Institute for Farm Animal Biology (FBN) in Dummerstorf have decoded the genome of the African catfish (Clarias gariepinus), in collaboration with international partners.
Molecular & Computational biology
Nov 21, 2024
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Growing grains and legumes in the same fields could be a win-win for crop performance and sustainability
An innovative experiment growing perennial cereal grains and legumes in the same fields is sprouting benefits for crop performance and sustainability, according to a new University of Alberta study appearing in the Journal ...
Ecology
Nov 21, 2024
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More news
Plant biologists show how two genes work together to trigger embryo formation in rice
Cas9-PE system achieves precise editing and site-specific random mutation in rice
Iron-clad defense: How microbes shield tomato crops from bacterial wilt
Low-cost phenotyping system unveils key insights into quantitative disease resistance in wild tomatoes
Noninvasive plant stress phenotyping: A multi-organ approach to combat abiotic stressors
Advancements in genomic research reveal alternative transcription initiation sites in thousands of soybean genes
New insights into flowering regulation: Impact of carbon and nitrogen signaling on floral repressors in Arabidopsis
Fermenting a future for food in Australia
Other news
Better health diagnostics through genetically engineered embedded sentinel cells
Benchmarking the Continuous Electron Beam Accelerator Facility
Aesthetics study examines music's influence on experience of art
From days to hours: A faster way to make a promising new catalyst
Improved catalyst turns harmful greenhouse gases into cleaner fuels and feedstocks
How plant roots change their growth pattern during 'puberty' has implications for climate-resilient agriculture
Targeted glucosinolate conversion: How kohlrabi tissues produce health-promoting compounds
Simple method can recover and recycle quantum dots in microscopic lasers
