The food we consume has a massive impact on our planet. Agriculture takes up half the habitable land on Earth, destroys forests and other ecosystems and produces a quarter of the world's greenhouse gas emissions. Meat and ...
Environment
Aug 15, 2022
3
7
No longer at the food fringes, plant-based meats are selling well in supermarkets and emerging as a hot commodity for fast food chains, industrial food companies and Wall Street investors.
Other
Jun 9, 2019
1
17
Philosophers and ethicists have never had scientific proof that university ethics classes affect student moral behavior—until now.
Social Sciences
Sep 23, 2020
7
49
Papayas are delicious and healthy – and they contain papain, an enzyme that is isolated from the fruit and used in countless industries. They are used for brewing beer, the handling of meat products, the treating of wool ...
Biochemistry
Oct 24, 2012
0
0
Norwegian whale hunters have harpooned the first three whales of the year, nearly a month after the controversial hunting season began, the country's Fishermen's Sales Organisation said Wednesday.
Environment
May 2, 2012
0
0
Some of the most popular meat dishes worldwide revolve around the Swedish meatball. In 2015, for example, IKEA alone sold 2.9 million Swedish-style meatballs every single day. To many they are versatile and delicious, but ...
Environment
Mar 24, 2021
14
87
A new study from researchers in Finland, published Monday, found that diets that simply cut down on meat and dairy are nearly as climate-friendly as diets that rely on culture-grown meat and milk.
Environment
Apr 25, 2022
0
136
A new technique to spin starch fibers using Lego pieces could have future applications for lab-grown "clean" meat, according to a team of food scientists from Penn State and the University of Alabama.
Other
Mar 26, 2019
0
567
A survey of young Australians by a University of Sydney researcher found that while the majority believe climate change is anthropogenic—caused by humans—fewer than half understand the impact of livestock and meat consumption.
Environment
Sep 26, 2022
0
119
Ecologists in Australia have discovered that cane toads are far more susceptible to being killed and eaten by meat ants than native frogs. Their research - published in the British Ecological Society's journal Functional ...
Ecology
Mar 30, 2009
0
0
