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Break the mold: Who defines the 'real' chemist?

The perception of a chemist varies. Some might imagine the "mad scientist" from old cartoons—a white-haired older man working with beakers in his lab—but as that cliche fades, the reality of what constitutes a chemist's job ...

Conclave: The chemistry behind the black and white smoke

This week, 133 cardinals have gathered in the Vatican to elect a new leader of the Catholic church. During their deliberations, the only indications of their progress are the regular plumes of smoke wafting from a freshly ...

Corpse flower's rare bloom aids forensic chemistry research

A corpse flower, aptly named Putricia, recently bloomed at the Royal Botanic Garden Sydney for the first time in 15 years. For forensic scientist Bridget Thurn, it was a unique opportunity to investigate the intersection ...

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Other
What's the difference between liquid and powder laundry detergent? It's not just the obvious
Materials Science
Pushing the boundaries of traditional ceramic techniques by merging art and science
Other
Finally, a video that really explains how color works
Analytical Chemistry
How do heat protectants for hair work? A chemistry expert explains
Other
Nobel chemistry winner sees engineered proteins solving tough problems
Other
Nobel Prize in chemistry honors 3 scientists who used AI to design proteins—life's building blocks
Other
What are proteins again? Nobel-winning chemistry explained
Other
Demis Hassabis, from chess prodigy to Nobel-winning AI pioneer
Other
AI-aided research, new materials eyed for Nobel Chemistry Prize
Other
Nobel winners hope protein work will spur 'incredible' breakthroughs
Other
Video: Why Canadian trash costs $30,000 per gram
Analytical Chemistry
What's the difference between MSG and table salt? A chemist explains
Other
Grenfell victims were 'overcome by toxic gases' after construction loophole
Analytical Chemistry
Evidence stacks up for poisonous books containing toxic dyes
Biochemistry
Researchers develop an instant version of trendy, golden turmeric milk
Other
Video: Don't drink raw milk. But what about raw milk cheese?
Other
Improving cat food flavors with the help of feline taste-testers
Analytical Chemistry
Retaining flavor while removing caffeine—a chemist explains the chemistry behind decaf coffee
Other
Deep learning model overcomes the challenge of real-world measurements of isotope production target cooling systems
Analytical Chemistry
First chemist in history may have been a female perfumer—how the science of scents has changed since

Other news

Evolution
Researchers present first fossilized 'emperor' butterfly
Archaeology
Thirty previously unpublished verses by Empedocles discovered on a papyrus from Cairo
Astrobiology
High nickel concentrations in Martian bedrock point to potential biosignatures
Environment
Reducing aircraft soot might not actually reduce the climate effects of contrails
Astronomy
Unexplained sky flashes from the 1950s: Independent analysis supports their existence
Veterinary medicine
Oregano, rosemary and 'time': Long-term swine study shows natural-compound benefits
Earth Sciences
Lakes forming next to Greenland's melting ice sheet are speeding up glacier flow
Analytical Chemistry
Stretching metals can tune catalysis: A new method predicts energy shifts
Molecular & Computational biology
Accuracy test for protein language models shines light into AI 'black box'
Astronomy
Gravitational waves suggest a 'forbidden zone' for stellar-origin black holes
Earth Sciences
Conflict-driven farmland abandonment in Syria leads to land uplift, study finds
Earth Sciences
Chaos shapes how meandering rivers change over time, research shows
Condensed Matter
Superconductivity switched on in material once thought only magnetic
Optics & Photonics
Hidden features in X-rays could radically change how we measure and understand them
Cell & Microbiology
Atomic-level simulations reveal rotational mechanism behind a critical biomolecular motor
Condensed Matter
Helical liquid crystals can flip light's chirality under ultralow electric fields
Earth Sciences
Why subduction zones act as the Earth's 'gold kitchens'
Evolution
Fins, fingers and toes: A new take on repeating body parts and how they come to be
Evolution
Free software lets laptops simulate how aging evolves under selection
Bio & Medicine
Virus-inspired DNA needle could pave the way for better medicines

Video: Why Canadian trash costs $30,000 per gram

How do you turn nuclear waste into a $30,000-per-gram commodity? Tritium, once discarded as a by-product of Canadian nuclear reactors, is now one of the most expensive materials on Earth. This rare isotope of hydrogen powers ...

Evidence stacks up for poisonous books containing toxic dyes

If you come across brightly colored, cloth-bound books from the Victorian era, you might want to handle them gently, or even steer clear altogether. Some of their attractive hues come from dyes that could pose a health risk ...