News tagged with yeast cells

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Wine-making shortcut gives bubbly a fruitier aroma

The best sparkling wines take months to ferment to perfection. In recent years, many winemakers have turned to commercial yeast products to give this process a boost. How they ultimately affect bubbly has ...

dateJun 17, 2015 in Other
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Surviving the heat for a good beer

Researchers at the Institute of Biological, Environmental and Rural Sciences at Aberystwyth University have collaborated with scientists from Dijon, France to try to solve the problem of bad tasting beer.

dateApr 16, 2015 in Biotechnology
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Metabolic path to improved biofuel production

Researchers with the Energy Biosciences Institute (EBI), a partnership that includes the Lawrence Berkeley National Laboratory (Berkeley Lab) and the University of California (UC) Berkeley, have found a way ...

dateMar 04, 2015 in Biotechnology
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How did multicellular life evolve?

Scientists are discovering ways in which single cells might have evolved traits that entrenched them into group behavior, paving the way for multicellular life. These discoveries could shed light on how complex ...

dateFeb 05, 2015 in Cell & Microbiology
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Cellular memory of stressful situations

Stress is unhealthy. The cells use therefore a variety of mechanisms to deal with stress and avert its immediate threat. However, certain stressful situations leave marks that go beyond the immediate response; ...

dateJan 28, 2015 in Cell & Microbiology
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