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Molecular insights into spider silk

Spider silk is one of the toughest fibres in nature and has astounding properties. Scientists from the University of Würzburg discovered new molecular details of self-assembly of a spider silk fibre protein.

dateDec 07, 2018 in Materials Science
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Plant-based proteins for meat lovers

In canteens and supermarkets, plant-based substitute products for chicken escalopes and beef steaks have become standard fare. Together with colleagues from TU Berlin, researchers at Karlsruhe Institute of Technology (KIT) ...

dateDec 05, 2018 in Polymers
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