Researchers have successfully bulk-produced fat tissue in the lab that has a similar texture and make-up to naturally occurring fats from animals.
Biotechnology
Apr 4, 2023
0
318
The Earth Hour global movement to help fight climate change is going beyond asking people to turn off their lights to making firm commitments to protect the environment, organisers said Wednesday.
Environment
Mar 2, 2011
1
0
Scientists at the Institute of Food Research on the Norwich Research Park have teamed up with Oxford Instruments to develop a fast, cheap alternative to DNA testing as a means of distinguishing horse meat from beef. Because ...
Other
Dec 1, 2014
0
0
If you want to protect the environment, you should first of all think about eating less meat. An Austrian study done at the Vienna University of Technology (TU Vienna) unveils the remarkable ecological advantages of a well-balanced ...
Environment
Aug 16, 2011
1
0
Social media users believe reducing and eliminating meat intake is ineffective in addressing climate change and reported low willingness to engage in either action, according to a new study from La Trobe University.
Environment
Nov 6, 2023
1
32
A few years ago, convincing meat-free "meat" was nothing more than a distant dream for most consumers. Meat substitutes in supermarkets lacked variety and quality. Plant-based burgers were few and far between in major fast ...
Environment
Jun 17, 2019
3
48
Meat is no ordinary solid. Made up of complex networks of moisture-saturated proteins, it displays some intriguing physical properties when it is cooked. Several studies in the past have attempted to recreate this behaviour ...
Soft Matter
Apr 1, 2020
0
5
Crop–livestock integration, the practice of combining crop planting and livestock breeding, is recognized as a fundamental approach to fostering a circular and green economy in agriculture.
Ecology
Jan 15, 2024
0
1
Imagine drinking endless orange juice from concentrate because you're convinced this is the best way to lose weight. In moderation, orange juice is fine, but it wouldn't be a doctor's first recommendation for a patient wanting ...
Environment
Aug 31, 2020
1
20
Once used to prepare cuisine in only the finest restaurants, sous vide is now making its way into home chefs' kitchens. French for "under vacuum," the technique involves vacuum sealing food in a plastic pouch and then slowly ...
Other
Dec 9, 2020
0
13
