Related topics: food safety

The ultimate iron chef: When 3-D printers invade the kitchen

Printing food seems more like an idea based in Star Trek rather than in the average home. But recent advances in 3D printing (known formally as additive manufacturing) are driving the concept closer to reality. With everything ...

Finland's wizards making food out of thin air

At a factory in Finland, the "farmers of the future" are making a new food protein by feeding a microbe air and electricity, proving that protein can be produced without traditional agriculture.

Philippines seizes butchered pangolins

Philippine wildlife authorities seized a huge shipment of meat and scales from up to a hundred slaughtered pangolins, also known as scaly anteaters, officials said on Friday.

page 16 from 40