Thank gluten's complex chemistry for your light, fluffy baked goods
Within the bread, rolls and baked goods on many tables this holiday season is an extraordinary substance—gluten. Gluten's unique chemistry makes foods airy and stretchy.
Within the bread, rolls and baked goods on many tables this holiday season is an extraordinary substance—gluten. Gluten's unique chemistry makes foods airy and stretchy.
Other
Nov 21, 2023
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Euglena (Euglena gracilis) is a microalga containing chloroplasts and producing organic matter through photosynthesis in a well-lit environment, while taking in organic matter from outside in an unlit environment. It is known ...
Biotechnology
Nov 16, 2023
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74
Pigs fed a low-protein diet can show more damaging behaviors, but this can be counteracted by supplementation of essential amino acids to their diet. This has been demonstrated in research from Wageningen University & Research. ...
Plants & Animals
Nov 15, 2023
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98
The cultivated strawberry (Fragaria × ananassa, Duch.) is one of the Rosaceae family renowned for its flavor and health benefits, making it an important agricultural commodity. However, its soft texture leads to a brief ...
Molecular & Computational biology
Nov 14, 2023
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64
Researchers at Tampere University have been involved in an international study to develop new tools for the light-activated control of cells. These tools are especially welcome for understanding processes where a fast initial ...
Cell & Microbiology
Nov 9, 2023
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39
There are many creatures on our planet with more advanced senses than humans. Turtles can sense Earth's magnetic field. Mantis shrimp can detect polarized light. Elephants can hear much lower frequencies than humans can. ...
Nanophysics
Nov 3, 2023
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359
An international team of scientists, led by researchers from the Department of Molecular Biosciences, The Wenner-Gren Institute, SciLifeLab, Stockholm University has published in PLoS Pathogens the first successful application ...
Cell & Microbiology
Nov 2, 2023
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26
Peptides are biomolecules formed when two or more amino acids that perform key functions in the human organism, such as hormones, neurotransmitters, painkillers and antibiotics, bind together. For this reason, they are much ...
Biochemistry
Nov 1, 2023
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25
Accurately predicting the drug-protein interaction (DPI) is crucial in virtual drug screening. However, current methodologies tend to allocate equal weighting to amino acids and atoms in encoding protein and drug sequences, ...
Biochemistry
Nov 1, 2023
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1
Most crops are sensitive to soil salinity. Excess salts cause salt stress—plants lack water, photosynthesis is suppressed, respiration worsens, chlorophyll breaks down, and potassium ions leak. Water-soluble toxic salts ...
Agriculture
Oct 26, 2023
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