This article has been reviewed according to Science X's editorial process and policies. Editors have highlighted the following attributes while ensuring the content's credibility:

fact-checked

peer-reviewed publication

trusted source

proofread

Warming waters and nutrient overload: A dangerous combination threatening our rivers and lakes

Warming waters and nutrient overload: a dangerous combination threatening our rivers and lakes 
Estimated interactive effects of biological oxygen demand (BOD) and temperature on maximum trophic level in streams (a) and lakes (b). Credit: Ecology Letters (2024). DOI: 10.1111/ele.14480

Warming water temperatures and increased nutrient levels are putting freshwater ecosystems at serious risk, new research has revealed.

Scientists previously thought warming temperatures caused by and increased due to pollution might offset each other's impact on aquatic life. However, a new study has shown warming waters and nutrient overload is a dangerous combination threatening our rivers and lakes. The work is published in the journal Ecology Letters.

The research, conducted by an international team of scientists from the University of Sheffield, University of Oxford and University of Savoie Mont Blanc and the French National Research Institute for Agriculture, Food and the Environment, examined hundreds of lakes and streams, analyzing the between fish species.

Researchers found that , the intricate networks of who eats who, are becoming less complex in warmer, nutrient-rich waters. This simplification means shorter food chains, and an ecosystem with a degraded functioning. Top predators are particularly vulnerable to these changes, but they are essential to the functioning and the stability of ecosystems.

Less than 3% of the water on our planet is fresh, yet are home to almost 10% of all known animals and almost half of all known fish species. Freshwater ecosystems not only help to maintain water quality of the land and sea, but also allow wildlife such as eels and salmon to travel vast distances to complete their life cycles, and act as conveyor belts transporting nutrients that make soil good for growing food.

The far reaching impact of the need to reduce pollution levels in our rivers was felt globally when the Olympic open water swimming events such as the triathlon, due to take place in the Seine river in Paris, had to be postponed due to harmful bacterial levels. The study highlights that this need is even more urgent with the rising impacts of warming of climate change, but it also suggests that reducing pollution levels is a promising path to mitigate the impacts of climate change.

Alain Danet, Postdoctoral Research Associate at the University of Sheffield and co-first author of the study, said, "The eyes of the world have been on the Seine River this summer due to the Olympic Games. The challenges faced in Paris demonstrate how important it is to reduce the pollution levels in our rivers and lakes not only for our own health but for the health of our ecosystems.

"Our rivers, lakes, wetlands and underground water supplies store and clean the water that's crucial for people and wildlife. From providing drinking water to providing essential resources to terrestrial and marine ecosystems, healthy freshwater systems are essential. These vital ecosystems also protect us from flooding, filter pollution and support countless plants and animals."

Willem Bonnaffé, Postdoctoral Research Associate at the University of Oxford and co-first author of the study, said, "Lake and river creatures are like the kidneys of our planet. They and prevent blooms of poisonous algae and bacteria. Keeping them safe is keeping us safe.

"Climate change and pollution are not isolated problems for our rivers and lakes, as scientists previously believed. Our study has found they interact in complex ways that threaten the balance of life in our waters. By reducing and improving water quality, we can help safeguard the health of our rivers and lakes for future generations."

Camille Leclerc, Postdoctoral Research Associate at the French National Research Institute for Agriculture, Food and the Environment and co-first author of the study, said, "This important research has shown what a dangerous combination caused by climate change and increased nutrient levels caused by pollution are.

"More positively this study shows that if we can reduce the in our lakes and rivers, it will better protect them against the effects of climate change and warmer waters."

More information: Willem Bonnaffé et al, The interaction between warming and enrichment accelerates food‐web simplification in freshwater systems, Ecology Letters (2024). DOI: 10.1111/ele.14480

Journal information: Ecology Letters

Citation: Warming waters and nutrient overload: A dangerous combination threatening our rivers and lakes (2024, August 15) retrieved 16 August 2024 from https://phys.org/news/2024-08-nutrient-overload-dangerous-combination-threatening.html
This document is subject to copyright. Apart from any fair dealing for the purpose of private study or research, no part may be reproduced without the written permission. The content is provided for information purposes only.

Explore further

Researcher raises awareness on the health of rivers and lakes—by swimming in them

1 shares

Feedback to editors