Related topics: cells · protein · brain · molecules · nerve cells

Plant and microbe matchmaking for better bioenergy crops

Oak Ridge National Laboratory researchers have identified specific proteins and amino acids that could control bioenergy plants' ability to identify beneficial microbes that can enhance plant growth and storage of carbon ...

Researchers discover molecular basis for alkaline taste

Whether or not animals can taste basic or alkaline food and how they do it has remained a mystery until now. A research group led by Yali Zhang, Ph.D., principal investigator at the Monell Chemical Senses Center, recently ...

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