Neolithic culinary traditions uncovered

A team of scientists, led by the University of Bristol, has uncovered intriguing new insights into the diet of people living in Neolithic Britain and found evidence that cereals, including wheat, were cooked in pots.

Designer materials to keep plastic out of landfills

Scientists have designed a new material system to overcome one of the biggest challenges in recycling consumer products: mixed-plastic recycling. Their achievement will help enable a much broader range of fully recyclable ...

Theories on socio-political evolution put to the test

During the past 10,000 years—the Holocene—human societies became larger and ever more complex. An international team of scientists led by Peter Turchin from the Complexity Science Hub Vienna (CSH) set out to test various ...

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