Related topics: food safety

Can factory chicken really help save the climate?

Stephane Dahirel doesn't exactly say eat chicken and save the planet, but that is what he's hinting at as he opens a shed door on his intensive farm in Brittany, western France.

Making plant-based meat more 'meaty' with fermented onions

Plant-based alternatives such as tempeh and bean burgers provide protein-rich options for those who want to reduce their meat consumption. However, replicating meat's flavors and aromas has proven challenging, with companies ...

Iceland to resume whaling under stricter conditions

Iceland's government said that whaling could resume Friday with stricter conditions and monitoring, after it decided not to extend a temporary two-month ban imposed amid animal welfare concerns.

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