Study resolves long-disputed theory about stem cell populations

Adult stem cells represent a sort of blank clay from which a myriad of different cell and tissue types are molded and as such are of critical importance to health, aging and disease. In tissues that turn over rapidly, such ...

Biologists find how plants reconstitute stem cells

Stem cells are typically thought to have the intrinsic ability to generate or replace specialized cells. However, a team of biologists at NYU showed that regenerating plants can naturally reconstitute their stem cells from ...

Scientists reveal the secret of antibiotic-resistant bacteria

Researchers have built a computer model of the interaction between different bacteria, and between bacteria and the gut wall. This has led them to explain how antibiotic-resistant microbes develop and spread; details of the ...

Vinegar could potentially help treat ulcerative colitis

Vinegar is the perfect ingredient for making tangy sauces and dressings. Now, researchers report in ACS' Journal of Agricultural and Food Chemistry that the popular liquid could also help fight ulcerative colitis, an inflammatory ...

Exploring the genomic basis of parasitism

The genes that cause parasitism in a group of intestinal worms, responsible for one of most prevalent tropical diseases in the developing world, have been identified by an international team of scientists, led by the University ...

Red deer make more out of less food during winter

During the winter season, northern-latitude herbivores must cope with a food supply that is both restricted and of poorer quality. The ability of red deer to handle these extreme situations was the focus of a study conducted ...

Gut microbiota regulates antioxidant metabolism

A recently published study shows that gut microbiota regulates the glutathione and amino acid metabolism of the host. Glutathione is a key antioxidant, found in every cell in our body. Deficiency of glutathione contributes ...

Faster digestion in kangaroos reduces methane emissions

Animals produce methane during the digestion process - some more than others. Currently, around 20 percent of the world's methane emissions stem from ruminants. If this gas is released into the atmosphere, it aggravates the ...

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