A scented rice variety grown in India's remote northeast, known as Joha rice, not only prevents type 2 diabetes but is also rich in unsaturated fatty acids, which work against heart disease, scientists have found.
Molecular & Computational biology
Jul 10, 2023
0
181
People who follow the Mediterranean diet—rich in fats from olive oil and nuts—tend to live longer, healthier lives than others who chow down primarily on fast food, meat and dairy. But it hasn't been clear on a cellular ...
Cell & Microbiology
May 12, 2023
0
611
Drifting along in ocean currents, jellyfish can be both predator and prey. They eat almost anything they can capture, and follow the typical oceanic pattern of "large eats small." Now a recent University of British Columbia ...
Plants & Animals
Mar 20, 2023
0
155
Seaweed is increasingly seen as a solution to many of the world's most pressing problems. Interest in farming seaweed has exploded.
Ecology
Mar 10, 2023
0
15
Javier Atalah and Pablo Sánchez have carried out a study on eating habits in Spain in relation to fish and bivalves
Ecology
Dec 22, 2022
0
10
If space is the final frontier, it's food that will get us there in good shape, and UBC researchers are making sure that our food will be up to the task.
Space Exploration
Nov 10, 2022
0
12
The quality of food that sockeye salmon eat along their migration routes is more important than quantity to their growth and condition, a new study has found, highlighting concerns about the effects of climate change on ocean ...
Plants & Animals
Oct 20, 2022
0
2
In Asia, duckweed has been used as a food for a long time. The research group CritMET: Critical Metals for Enabling Technologies at Jacobs University Bremen recently discovered that duckweed is not only rich in nutrients, ...
Earth Sciences
Sep 29, 2022
0
36
The global food supply faces a range of threats including climate change, wars, pests and diseases. An organism too small for the human eye to see—microalgae—could offer some answers.
Biotechnology
Sep 20, 2022
0
22
Marine scientists have discovered that whale sharks eat plants, making the iconic fish the world's largest omnivore.
Plants & Animals
Jul 25, 2022
0
80
