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Rice breeding breakthrough could feed billions

Rice breeding breakthrough could feed billions
Phenotype, panicle fertility, and grain quality of progeny plants of selected apomictic events harboring the T314 and T315 T-DNA constructs. A Phenotypes of plants grown under controlled greenhouse conditions. Left: Five F2 progeny plants derived from the self-fertilization of BRS-CIRAD 302 compared to a BRS-CIRAD 302 F1 plant. Right: Three T1 progenies from T314 15.1 event compared to a BRS-CIRAD 302 F1 plant. B Phenotypes of T2 progenies grown under controlled greenhouse conditions: 5–6 T2 progeny plants of a T1 plant of events T314 15.1, T314 37.7, T315 5.4, and T315 8.1 are compared to a BRS-CIRAD 302 F1 plant. Senescent leaves of the plants have been removed for photographing. C Panicles of the BRS-CIRAD 302 F1 hybrid and of T314 15.1 T2 plants. The master panicles of five distinct plants have been pooled for photographing. D Distribution of seed filling rate among BRS-CIRAD 302 F1 plants, and T2 progeny plants of T314 events (15.1 and 37.7) and T315 events (5.4 and 8.1 events). Average panicle fertilities of the apomictic lines represent 75.8%, 60.7, 79.9%, and 74.7%, respectively, of that of control plants (100%) (dotted red line). Significance of the differences are based on Duncan's test, dof = 4, confidence interval of 95%. E Husked and dehulled seeds of 1 F and D24 parents, F1 and F2 generations and apomictic lines. Upper: 1 F and D24 parents, F1 hybrid seeds harvested on 1 F parent, F2 seeds harvested on the F1 hybrid. Lower: T3 seeds harvested from apomictic plants in the four selected apomictic lines. F Starch and amylose content of F2 seeds and T3 seeds harvested from BRS-CIRAD 302 F1 plants and T2 apomictic plants, respectively. Different letters indicate significant differences (α-risk = 0.05) in a Kruskal–Wallis test: Event T314 37.7 exhibits a significantly lower starch content than F2 seeds and seeds of event T315 8.1 and 5.4. Credit: Nature Communications (2022). DOI: 10.1038/s41467-022-35679-3

An international team has succeeded in propagating a commercial hybrid rice strain as a clone through seeds with 95 percent efficiency. This could lower the cost of hybrid rice seed, making high-yielding, disease resistant rice strains available to low-income farmers worldwide. The work was published Dec. 27 in Nature Communications.

First-generation hybrids of crop plants often show higher performance than their parent strains, a phenomenon called hybrid vigor. But this does not persist if the hybrids are bred together for a second generation. So when farmers want to use high-performing hybrid plant varieties, they need to purchase new seed each season.

Rice, the staple crop for half the world's population, is relatively costly to breed as a hybrid for a yield improvement of about 10 percent. This means that the benefits of hybrids have yet to reach many of the world's farmers, said Gurdev Khush, adjunct professor emeritus in the Department of Plant Sciences at the University of California, Davis. Working at the International Rice Research Institute from 1967 until retiring to UC Davis in 2002, Khush led efforts to create new rice high-yield rice varieties, work for which he received the World Food Prize in 1996.

One solution to this would be to propagate hybrids as clones that would remain identical from generation to generation without further breeding. Many can produce seeds that are clones of themselves, a process called apomixis.

"Once you have the hybrid, if you can induce apomixis, then you can plant it every year," Khush said.

However, transferring apomixis to a major crop plant has proved difficult to achieve.

One step to cloned hybrid seeds

In 2019, a team led by Professor Venkatesan Sundaresan and Assistant Professor Imtiyaz Khanday at the UC Davis Departments of Plant Biology and Plant Sciences achieved apomixis in rice plants, with about 30 percent of seeds being clones.

Sundaresan, Khanday and colleagues in France, Germany and Ghana have now achieved a clonal efficiency of 95 percent, using a commercial hybrid rice strain, and shown that the process could be sustained for at least three generations.

The single-step process involves modifying three called MiMe which cause the plant to switch from meioisis, the process that plants use to form egg cells, to , in which a cell divides into two copies of itself. Another gene modification induces apomixis. The result is a seed that can grow into a plant genetically identical to its parent.

The method would allow seed companies to produce hybrid seeds more rapidly and at larger scale, as well as providing seed that farmers could save and replant from season to season, Khush said.

"Apomixis in crop plants has been the target of worldwide research for over 30 years, because it can make hybrid production can become accessible to everyone," Sundaresan said. "The resulting increase in yields can help meet global needs of an increasing population without having to increase use of land, water and fertilizers to unsustainable levels."

The results could be applied to other , Sundaresan said. In particular, rice is a genetic model for other including maize and wheat, that together constitute major food staples for the world.

Khush recalled that he organized a 1994 conference on apomixis in rice breeding. When he returned to UC Davis in 2002, he gave a copy of the conference proceedings to Sundaresan.

"It's been a long project," he said.

More information: Aurore Vernet et al, High-frequency synthetic apomixis in hybrid rice, Nature Communications (2022). DOI: 10.1038/s41467-022-35679-3

Journal information: Nature Communications

Provided by UC Davis

Citation: Rice breeding breakthrough could feed billions (2023, January 10) retrieved 26 May 2024 from
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