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Break the mold: Who defines the 'real' chemist?

The perception of a chemist varies. Some might imagine the "mad scientist" from old cartoons—a white-haired older man working with beakers in his lab—but as that cliche fades, the reality of what constitutes a chemist's job ...

Conclave: The chemistry behind the black and white smoke

This week, 133 cardinals have gathered in the Vatican to elect a new leader of the Catholic church. During their deliberations, the only indications of their progress are the regular plumes of smoke wafting from a freshly ...

Corpse flower's rare bloom aids forensic chemistry research

A corpse flower, aptly named Putricia, recently bloomed at the Royal Botanic Garden Sydney for the first time in 15 years. For forensic scientist Bridget Thurn, it was a unique opportunity to investigate the intersection ...

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Other
What's the difference between liquid and powder laundry detergent? It's not just the obvious
Materials Science
Pushing the boundaries of traditional ceramic techniques by merging art and science
Other
Finally, a video that really explains how color works
Analytical Chemistry
How do heat protectants for hair work? A chemistry expert explains
Other
Nobel chemistry winner sees engineered proteins solving tough problems
Other
Nobel Prize in chemistry honors 3 scientists who used AI to design proteins—life's building blocks
Other
What are proteins again? Nobel-winning chemistry explained
Other
Demis Hassabis, from chess prodigy to Nobel-winning AI pioneer
Other
AI-aided research, new materials eyed for Nobel Chemistry Prize
Other
Nobel winners hope protein work will spur 'incredible' breakthroughs
Other
Video: Why Canadian trash costs $30,000 per gram
Analytical Chemistry
What's the difference between MSG and table salt? A chemist explains
Other
Grenfell victims were 'overcome by toxic gases' after construction loophole
Analytical Chemistry
Evidence stacks up for poisonous books containing toxic dyes
Biochemistry
Researchers develop an instant version of trendy, golden turmeric milk
Other
Video: Don't drink raw milk. But what about raw milk cheese?
Other
Improving cat food flavors with the help of feline taste-testers
Analytical Chemistry
Retaining flavor while removing caffeine—a chemist explains the chemistry behind decaf coffee
Other
Deep learning model overcomes the challenge of real-world measurements of isotope production target cooling systems
Analytical Chemistry
First chemist in history may have been a female perfumer—how the science of scents has changed since

Other news

Plants & Animals
Chimpanzee empire falls apart in rare instance of division and deadly violence
Evolution
Mammal ancestors laid eggs—and this 250-million-year-old fossil proves it
Archaeology
No more giants, no more heavy handaxes: Why early humans downsized their stone tools
Analytical Chemistry
Plant-inspired water membrane filters CO₂ with constant selectivity and adjustable permeance
Biotechnology
AI-designed proteins built from scratch can recognize specific compounds
Environment
Street green space can help cool cities, but it will not be enough on its own
Analytical Chemistry
Hydroxyl radicals in UV-exposed water reveal surprising reaction pathway
Nanomaterials
Carbon nanotube fiber sensors achieve record measurement error below 0.1%
Social Sciences
Hat wars of early modern England reveal how manners make the rebel
Astronomy
What if dark matter came in two states?
Biotechnology
AI diffusion models tailor drug molecules to custom-fit protein targets, speeding drug development and evaluation
Cell & Microbiology
Liquid-like histone H1 'glues' nucleosomes, reshaping how DNA compacts
Environment
Non-producing oil and gas wells may emit microbial methane at rates 1,000 times higher than previously estimated
Molecular & Computational biology
A smarter way to build vaccines: Scientists harness AI to target emerging alphaviruses
Evolution
From Asgard to Earth: Tiny tubes may reveal the moment complex life began
Earth Sciences
Deadly heat thresholds have already being crossed in six recent heat waves, study shows
Plants & Animals
Oxygen sensing helps explain why amphibians regenerate limbs but mammals cannot
Cell & Microbiology
Decoy molecules trick soil bacteria into attacking persistent pollutants without genetic engineering
Optics & Photonics
Megawatt structured light arrives with 3,070 optical vortices in one array
Ecology
Wildlife trade increases pathogen transmission: What 40 years of data say about spillover

The sweet taste of innovation

Would that ice-cold bottle of soda taste as refreshing, knowing that it contains 65 grams (5 tablespoons) of added sugar? With a new U.S. food-labeling policy set to kick in, public health groups are banking on the answer ...

Scientists enhance color and texture of cultured meat

A team of Tufts University-led researchers exploring the development of cultured meat found that the addition of the iron-carrying protein myoglobin improves the growth, texture and color of bovine muscle grown from cells ...

Could young blood hold secrets to longer, healthier life?

In what sounds like a scene from a science fiction movie, researchers in 2005 stitched together old and young mice so they shared a circulatory system. Youthful blood seemingly rejuvenated many tissues of the elderly rodents, ...

Affordable and mobile purification of dialysis water

People who suffer from end stage renal desease frequently undergo dialysis on a fixed schedule. For patients this artificial washing of the blood is a major burden. To remove toxins from the blood, large quantities of dialysis ...

Nobel week continues with the Chemistry Prize

The 2019 Nobel Prize in Chemistry will be announced Wednesday, a day after the Physics award was given to a Canadian-American cosmologist and two Swiss scientists.

Reaffirming the value of international collaborations

Scientific collaborations across the globe are an important part of modern research. However, political and economic strife between governments, such as current tensions between the U.S. and China, can threaten these vital ...

Can going nuclear combat climate change?

To mitigate climate change, the proportion of low-carbon electricity generation must increase from today's 36% to 85% by 2040, the International Energy Agency (IEA) says. IEA and other advocates argue that nuclear power could ...