New evidence emerges on the origins of life

In the beginning, there were simple chemicals. And they produced amino acids that eventually became the proteins necessary to create single cells. And the single cells became plants and animals. Recent research is revealing ...

Engineering a plastic-eating enzyme

Scientists have engineered an enzyme which can digest some of our most commonly polluting plastics, providing a potential solution to one of the world's biggest environmental problems.

Researchers invent 100% biodegradable 'barley plastic'

A biofriendly new material made from barley starch blended with fiber from sugarbeet waste—a strong material that turns into compost should it end up in nature—has been created at the University of Copenhagen. In the ...

Sweet discovery in leafy greens holds key to gut health

A critical discovery about how bacteria feed on an unusual sugar molecule found in leafy green vegetables could hold the key to explaining how 'good' bacteria protect our gut and promote health.

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