How to make farms tree-friendly and boost food production

Farmers could turn more of the UK's farmland into productive agroforestry systems if they had access to trusted advice and real farm examples, according to new research from the University of Reading. Dr. Amelia Hood, from ...

Study warns Colombia could lose one-fifth of cocoa land by 2050

By 2050, nearly 20% of the areas currently suitable for cocoa cultivation in Colombia could lose the climate conditions needed for production, particularly in the lowlands of the Caribbean region and the country's northeastern ...

Gene edit makes probiotic safer for immunocompromised patients

An international team of researchers has modified a probiotic yeast to make it safer for use by immunocompromised people, older adults and infants. Testing in an animal model found that the modified yeast is less likely to ...

How AI could unlock deep‑sea secrets of marine life

Somewhere in the North Atlantic, more than a kilometer beneath its surface, a cold-water coral reef stretches across an unnamed seamount. Despite never appearing on a chart, this underwater forest has existed for centuries, ...