A protein found only in microscopic tardigrades, one that allows them to survive extreme conditions like dehydration, can convey similar durability in synthetic cells, according to new research from University of Michigan ...
Cell & Microbiology
May 6, 2026
0
29
A research team led by Prof. Hsing I-Ming, Professor of the Department of Chemical and Biological Engineering (CBE) at The Hong Kong University of Science and Technology (HKUST), in collaboration with Prof. Zhai Yuanliang, ...
Biotechnology
May 6, 2026
0
29
Imagine a sea of glowing blue lights pulsing to the beat of the music. But instead of glow sticks filled with toxic chemicals, the luminescence comes from living algae, shimmering on demand. In a new study published in Science ...
Biotechnology
May 6, 2026
0
27
Scientists have uncovered more than 1,700 new proteins that could have implications for human diseases, including cancer. Mostly very small, these proteins were found in what's called the "dark proteome," which covers gene ...
Biotechnology
May 6, 2026
0
182
A new kind of CRISPR that destroys cells rather than gene editing them has shown potential for killing sick cells while leaving healthy cells untouched. The technology has largely been tested in cells in a dish, but if it ...
Cell & Microbiology
May 6, 2026
0
37
With plastic pollution at an all-time high, the need for biodegradable materials has never been higher. Most packaging is "single use" and is made from sources, like natural gas, that take hundreds of years to decompose in ...
Biotechnology
10 hours ago
0
4
To the untrained eye, they look like blobs blotching the otherwise smooth surface of rod-like bacteria. But if you ask a microbiologist about "cellulosomes," they will likely tell you that those blobs are actually sophisticated ...
Biotechnology
21 hours ago
0
5
Protein language models are artificial intelligence tools which help engineer proteins with useful properties, including completely new structures never seen before in nature.
Biotechnology
May 11, 2026
0
5
Dr. Ainara Ballesteros is a Juan de la Cierva postdoctoral researcher at the Institute of Environment and Marine Science Research at the Catholic University of Valencia, where she leads a research group focused on jellyfish ...
Ecology
May 11, 2026
0
11
Many grocery shoppers know the routine: bring fruit and vegetables home, rinse them, dry them and hope they stay fresh long enough to be eaten. But fresh produce is delicate. Grapes shrivel, apple slices brown and berries ...
Biotechnology
May 9, 2026
1
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