Tracking down cellular gene functions with AI and microscopy

A new technology promises to enable more comprehensive investigations into how individual genes determine the appearance and behavior of cells. Researchers led by professor Veit Hornung at LMU's Gene Center and professor ...

Blue light could cut food poisoning from raw chicken

A low-power blue light could be the key to significantly reducing food poisoning caused by raw chicken in the U.K., scientists at the University of Reading have found. Campylobacter is the most common cause of bacterial food ...

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