Meet baker's yeast, the budding, single-celled fungus that fluffs your bread
They live in bread dough. They die in your oven.
They live in bread dough. They die in your oven.
Molecular & Computational biology
Jul 10, 2020
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41
In a recent study published on Science Advances, L. K. Rivera-Tarazona and a research team in the departments of bioengineering and biological sciences at the University of Texas, Dallas, U.S., established a new method to ...
A research team at Kobe University has developed a method of artificially controlling the anchorage position of target proteins in engineered baker's yeast (Saccharomyces cerevisiae).
Plants & Animals
Jan 17, 2020
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5
An international team of scientists led by Prof. Kevin Verstrepen (VIB-KU-Leuven) and Prof. Steven Maere (VIB-UGent) has discovered that some of the most renowned classic Belgian beers, including Gueuze and Trappist ales, ...
Cell & Microbiology
Oct 21, 2019
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349
Researchers led by Prof. Johan Thevelein (VIB-KU Leuven Center for Microbiology) have discovered that Saccharomyces boulardii, a yeast with probiotic properties, produces uniquely excessive amounts of acetic acid, the main ...
Cell & Microbiology
Aug 30, 2019
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12
A happy cell is a balanced cell, but for every stupendously twisted protein it creates, it must tear the old ones asunder. That means untangling a convoluted pretzel-like mass for recycling. Cdc48 plays a critical role in ...
Biochemistry
Jun 27, 2019
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1
Yeast don't have much of a social life; they're single-celled fungi, after all. But yeast are, indeed, social.
Cell & Microbiology
Jul 10, 2018
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6
A team of researchers with members from several institutions in France has created a detailed map of the genetic evolution of Saccharomyces cerevisiae. In their paper published in the journal Nature, the group describes their ...
To understand and control aging is the aspiration of many scientists. Researchers at the Biozentrum of the University of Basel have now discovered that the protein Gcn4 decreases protein synthesis and extends the life of ...
Cell & Microbiology
Sep 6, 2017
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5
Few plant species can tolerate the toxic effects of soil pollutants. In a study published in Scientific Reports, a research team led by Paula Duque from the Instituto Gulbenkian de Ciencia (IGC; Portugal) reports that two ...
Biotechnology
Jul 3, 2017
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4