Syrup makers go high tech with wireless monitoring

Apr 01, 2014 by Holly Ramer
In this photo taken Friday March 21, 2014, maple syrup producer Donnie Richards poses with sap lines on a maple tree and his wireless radio unit box containing sensors that monitor pressure on sap lines in Milton, Vt. Richards has about 5,000 taps, with about 18 miles of tubing spread out over more than 100 acres and uses the wireless sensors to monitor the flow of sap that provides information immediately on a smart phone of tablet computer. (AP Photo/Holly Ramer)

For years, vacuum tubing technology has allowed maple syrup producers to draw more sap from trees, but such systems are prone to leaks caused by falling branches or hungry critters chewing on lines.

Finding and repairing those leaks can take hours of trudging through often snow-packed woods. This season, however, some Vermont syrup producers are trying new wireless monitoring systems that allow them to keep track of their sap lines from the sugar house. They're using computers and smartphones to pinpoint the location of leaks, allowing them to make quick fixes and get better yields during the four-to six-week sugaring season.

In this photo taken Friday March 21, 2014, maple syrup producer Donnie Richards poses with his smart phone that shows his sap lines in Milton, Vt. Richards has about 5,000 taps, with about 18 miles of tubing spread out over more than 100 acres and uses wireless sensors to monitor the flow of sap. (AP Photo/Holly Ramer)

The inventor of one tracking system says it can net a 5 percent increase in production, the kind of jump that could only otherwise be expected by increasing manpower.

In this photo taken Friday March 21, 2014, one of maple syrup producer Donnie Richards wireless radio unit box containing sensors that monitor pressure on sap lines is seen in Milton, Vt. Richards has about 5,000 taps, with about 18 miles of tubing spread out over more than 100 acres and uses the wireless sensors to monitor the flow of sap that provides information immediately on a smart phone of tablet computer. (AP Photo/Holly Ramer)


Explore further: Making sense of maple syrup

not rated yet
add to favorites email to friend print save as pdf

Related Stories

Making sense of maple syrup

Feb 14, 2014

Understanding more about the relationship between weather and maple sap flow, and how Maine syrup producers will adapt to climate change is the focus of research being conducted by a University of Maine graduate ...

Mild winter triggers early maple sugar season

Feb 23, 2012

Lighter than normal snow accumulation, warmer than normal temperatures earlier in the season and an earlier than normal start of the maple syrup season are making some weather watchers wonder if there is a new “normal.”

Recommended for you

Wireless sensor transmits tumor pressure

Sep 20, 2014

The interstitial pressure inside a tumor is often remarkably high compared to normal tissues and is thought to impede the delivery of chemotherapeutic agents as well as decrease the effectiveness of radiation ...

Seeing through the fog (and dust and snow) of war

Sep 19, 2014

Degraded visibility—which encompasses diverse environmental conditions including severe weather, dust kicked up during takeoff and landing and poor visual contrast among different parts of terrain—often ...

User comments : 0