Chemistry news

Quantifying sensory data

Bite into a juicy pear or a spicy hot pepper, and thousands of electrical impulses race to your brain. Taste buds pick up signals for basic taste qualities like sweet and sour, and your tongue also senses ...

Apr 02, 2014 not rated yet 0

Synthesizing textiles from sugar

In the future, the clothes you wear could be made from sugar. Researchers at the Institute of Bioengineering and Nanotechnology (IBN) have discovered a new chemical process that can convert adipic acid directly from sugar.

Apr 01, 2014 3 / 5 (2) 0

Photosynthesis reimagined

(Phys.org) —Using water as fuel has been a recurrent theme of science fiction since the days of Jules Verne. A recent discovery, however, may bring it one step closer to science fact by mimicking the very ...

Mar 28, 2014 4.6 / 5 (12) 0