Dan the baboon sits in front of a computer screen. The letters BRRU pop up. With a quick and almost dismissive tap, the monkey signals it's not a word. Correct. Next comes, ITCS. Again, not a word. Finally KITE comes up.
Plants & Animals
Apr 12, 2012
18
0
Fungal disease Fusarium head blight (FHB) is on the rise due to increasingly humid conditions induced by climate change during the wheat growing season, but a fundamental discovery by University of Adelaide researchers could ...
Molecular & Computational biology
Apr 26, 2024
0
26
Bread wheat is one of the most important staple crops for millions of people and is apparently the largest cultivated and traded cereal worldwide. Bread wheat is a hexaploid species with three subgenomes (2n = 6x = 42, AABBDD) ...
Molecular & Computational biology
Apr 23, 2024
0
62
Wheat, a globally important food crop, derives its yield from factors such as number of spikes per unit area, thousand-grain weight and grain yield per spike. Spike shape directly affects spikelet number, grain yield, and ...
Molecular & Computational biology
Feb 19, 2024
0
83
Climate change poses a threat to yields and food security worldwide, with plant diseases as one of the main risks. An international team of researchers led by Prof. Senthold Asseng from the Technical University of Munich ...
Ecology
Feb 1, 2024
0
19
As the world's population increases, cultivated or lab-grown meat—animal muscle and fat cells grown in laboratory conditions—has emerged as a potential way to satisfy future protein needs. And edible, inexpensive plant ...
Biotechnology
Jan 29, 2024
1
454
Gene-editing techniques have helped to identify a temperature tolerance factor that may protect wheat from the increasingly unpredictable challenges of climate change.
Molecular & Computational biology
Jan 4, 2024
0
72
An unexpected genetic discovery in wheat has led to opportunities for the metabolic engineering of versatile compounds with the potential to improve its nutritional qualities and resilience to disease.
Molecular & Computational biology
Nov 14, 2023
0
25
A genetic breakthrough has opened new opportunities for iron-fortified vegetables and cereal crops to help address the global health issue of anemia.
Molecular & Computational biology
Oct 31, 2023
1
136
With the aid of innovative statistical methods, researchers explore the complex interplay between life cycle, environmental factors and genetic information using wheat as an example.
Agriculture
Oct 20, 2023
0
62
