Nanomaterial boosts potency of coronavirus disinfectants

The use of peroxide-based disinfectants has grown with the emergence of the COVID-19 pandemic. Yet, the extensive use of chemical disinfectants to kill viruses and other pathogens can also threaten human health and ecosystems.

A sustainable solution for safer drinking water

People who get their water from rural, small water systems are at a greater health risk of exposure to bacteria and other harmful pathogens, according to a recent study in the journal AWWA Water Science.

Double disinfection treatment for safer drinking water

In spite of good progress in water hygiene during the recent decades, contaminated water still causes millions of diseases every year. Most of these diseases are caused by enteric viruses, and better water disinfection methods ...

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