Related topics: genes · corn

New monounsaturated soybean oil works well in pig diets

Adding a fat source to the traditional corn-soy swine diet is common practice, but the type of fat can make a difference both for growing pigs and carcass quality. Polyunsaturated fats, the primary type in distillers dried ...

Cover crops can lower yields, according to new study

The promise for American agriculture is tantalizing: healthier soil, more carbon kept in the ground, less fertilizer runoff, and less need for chemicals. The reality of planting cover crops during the off-season—a much-touted ...

Brazilian soybean growers' use of biofertilizer examined

Using biofertilizer on 80% of their planted area, Brazilian soybean growers are enjoying the environmental and economic benefits of employing the microbiome instead of chemical fertilizers. The microbiome is the community ...

AI grain assessment sows seeds for better returns

South Australian artificial intelligence (AI) company GoMicro is rolling out its new grain assessment technology in Australia, paving the way towards more consistent quality controls and stable grain and pulse prices.

Soybean virus may give plant-munching bugs a boost in survival

Most viral infections negatively affect an organism's health, but one plant virus in particular—soybean vein necrosis orthotospovirus, often referred to as SVNV—may actually benefit a type of insect that commonly feeds ...

Using electricity to remove persistent weeds

Researchers from the University of Missouri recently conducted two field studies to explore the effectiveness of electricity in weed control. They used a tractor attachment called The Weed Zapper to electrocute eight types ...

page 2 from 34