Some of us live and die by our phone's GPS. But if we can't get a signal or lose battery power, we get lost on our way to the grocery store.
Plants & Animals
Dec 6, 2022
0
89
The quality of food that sockeye salmon eat along their migration routes is more important than quantity to their growth and condition, a new study has found, highlighting concerns about the effects of climate change on ocean ...
Plants & Animals
Oct 20, 2022
0
2
A five-year review by U.S. officials has determined that Endangered Species Act protections for ocean-going salmon and steelhead that reproduce in the Snake River and its Idaho tributaries must stay in effect.
Ecology
Aug 20, 2022
0
30
Animals that live in groups tend to be more protected from predators. That idea might be common sense, but it's difficult to test for some species, especially for wild populations of fish that live in the ocean.
Ecology
Jun 29, 2022
0
43
Seafood lovers may see more Humboldt squid but less sockeye salmon on restaurant menus in the near future due to climate change.
Plants & Animals
Apr 21, 2022
0
9
The respiratory performance of wild Pacific sockeye salmon functions normally even when infected with piscine orthoreovirus (PRV), according to a new study released today.
Plants & Animals
Jul 14, 2021
0
6
The diversity and numbers of wild salmon in Northern B.C. have declined approximately 70 percent over the past century, according to a new Simon Fraser University study.
Ecology
Feb 22, 2021
0
68
It's a familiar scene to anyone who's watched footage of brown bears catching sockeye salmon in Alaska: They're standing knee-deep in a rushing river, usually near a waterfall, and grabbing passing fish with their paws or ...
Ecology
Dec 19, 2019
0
6
Researchers drawing on 100-year-old sources of salmon data have found that recent returns of wild adult sockeye salmon to the Skeena River—Canada's second largest salmon watershed— are 75 percent lower than during historical ...
Ecology
Aug 21, 2019
0
6
Biological oceanographer Sonia Batten experienced her lightbulb moment on the perils of too many salmon three years ago as she prepared a talk on the most important North Pacific seafood you'll never see on a plate—zooplankton.
Ecology
Aug 11, 2019
1
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