Electron accelerators reveal the radical secrets of antioxidants

In a groundbreaking series of experiments, an Osaka University researcher has demonstrated an exciting new method for understanding the power of antioxidants to protect us from harmful free radicals. Professor Kazuo Kobayashi ...

Microalgae as natural detector of environmental safety

An international group of toxicologists, including experts from the Far Eastern Federal University (FEFU), report that unicellular microalgae, the most common microorganisms on Earth and an important part of the food chain ...

Digesting hydrocarbons

Volatile organic compounds can be found in the air—everywhere. A wide range of sources, including from plants, cooking fuels and household cleaners, emit these compounds directly. They also can be formed in the atmosphere ...

Novel enzyme discovered in intestinal bacteria

The human intestinal system contains a complex community of microorganisms, the intestinal microbiome, which metabolizes food components that have not readily been digested. However, there are also microbial degradation processes ...

page 16 from 33