What happens inside plant cells? How can we see proteins in living cells that aren't even visible with a microscope? This was a problem in plant cell biology until the discovery of a fluorescent jellyfish and the isolation ...
Cell & Microbiology
Oct 18, 2013
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As they destroy bacteria very efficiently, plasmas constitute an alternative to chemical disinfectants and potentially to antibiotics, as well. How they achieve this effect has been investigated by biologists, plasma physicists ...
Cell & Microbiology
Oct 1, 2013
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Each cell in an organism has a sensor that measures the health of its "internal" environment. This "alarm" is found in the endoplasmic reticulum (ER), which is able to sense cellular stress and trigger either rescue responses ...
Cell & Microbiology
Sep 17, 2013
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Many genes are transcribed into messenger RNA (mRNA) molecules that provide instructions for protein synthesis. Other genes encode regulatory RNAs known as 'microRNAs', which can block protein translation by binding to specific ...
Cell & Microbiology
May 22, 2013
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Spanish National Cancer Research Centre (CNIO) researchers Alfonso Valencia, Director of the Structural Biology and Biocomputing Programme and David de Juan, jointly with Florencio Pazos, from the Spanish National Centre ...
Biotechnology
Mar 5, 2013
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A procedure that allows accurate measurement of the levels of over 99% of the proteins generated by different strains of fission yeast could open the way for new laboratory applications of the species. Researchers should ...
Cell & Microbiology
Mar 1, 2013
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Murdoch University researchers are leading a project to develop a salt-tolerant perennial crop capable of filtering fish farm waste water while providing feed for livestock.
Ecology
Feb 21, 2013
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(Phys.org)—When is the plague not the plague? When it's a different strain of the same bacteria. In two strains of the bacteria genus Yersinia —a highly lethal pathogen and its less-virulent form—scientists performed ...
Cell & Microbiology
Jan 23, 2013
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Rising levels of atmospheric carbon dioxide have a negative impact on the protein content of wheat grain and thus its nutritional quality. This is the finding of researchers at the University of Gothenburg, Sweden, in a recently ...
Environment
Dec 11, 2012
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Researchers at the Department of Molecular Nanofabrication (part of the University of Twente's MESA+ Institute for Nanotechnology) have published their preliminary results in a prominent article in Angewandte Chemie. This ...
Biochemistry
Dec 5, 2012
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