Catapulting spider winds up web to launch itself at prey: study
Just when you thought spiders couldn't get any more terrifying.
Just when you thought spiders couldn't get any more terrifying.
Plants & Animals
May 13, 2019
1
376
(PhysOrg.com) -- Scientists from Eindhoven University in The Netherlands have for the first time grown pork meat in the laboratory by extracting cells from a live pig and growing them in a petri dish.
Exposing female house mice (Mus musculus) to the scent of male urine is known to accelerate their sexual development in what scientists call the Vandenbergh effect. A study recently published in Scientific Reports led by ...
Plants & Animals
Jun 6, 2023
0
128
Researchers from Tokyo Metropolitan University have developed a way of mapping the distribution of carnitine in skeletal muscle cells. Carnitine is a compound that helps transport fatty acids and reduce metabolic byproducts. ...
Cell & Microbiology
May 1, 2023
0
31
Researchers at Oregon State University and Oregon Health & Science University have developed a promising, first-of-its-kind messenger RNA therapy for ovarian cancer as well as cachexia, a muscle-wasting condition associated ...
Bio & Medicine
Sep 13, 2022
0
155
Researchers from Tokyo Metropolitan University have developed a way to characterize the force generated by contracting myotubes, precursors to skeletal muscle fiber, combining electrostimulation and analysis of wrinkles in ...
Biochemistry
Sep 5, 2022
0
95
Researchers at UCLA have created an edible particle that helps make lab-grown meat, known as cultured meat, with more natural muscle-like texture using a process that could be scaled up for mass production.
Biotechnology
Aug 17, 2022
0
163
Japanese scientists observed muscle gain in cultured human skeletal muscle cells infused with serum from hibernating black bears, confirming that unique factors activated in these creatures' blood during winter trigger their ...
Plants & Animals
Jul 18, 2022
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1444
Sea otters are a hardy lot.
Plants & Animals
Jul 8, 2021
2
27
Many kids dream of growing up to be astronauts; but the downside of spending extended amounts of time in low gravity is that astronauts' muscles tend to shrink and weaken through disuse. Now, researchers from Japan have identified ...
Molecular & Computational biology
Jul 8, 2021
0
17