Preserving the precious Tigers Milk mushroom

A technique to preserve cells from the rare and popular Tigers Milk Mushroom for later use is published in the latest issue of The Journal of Tropical Agriculture Science. The mushroom, Lignosus rhinoceros, is widely used ...

Ensuring cow diversity

Plant breeders hunting for genes to combat new diseases or adapt to changes in climate can plumb the vast diversity of crops and their wild relatives using envelopes of seed banked in cold storage, but cattle breeders are ...

Waste heat could keep cows cool and comfortable

The dog days of summer can be brutal for cows. When dairy cattle get too hot, it means reduced milk production, decreased reproductive activity and sometimes death – and for dairy farmers, lost income.

A new formula for spray-drying milk

Spray-drying methods for milk based products such as baby formula or other powdered milks could be improved according to chemical engineers at the University of Sydney who have analysed current processes.

Helping farmers meet the increasing demand for goat's milk

The EU-funded project FLOCK-REPROD ('Hormone-free non-seasonal or seasonal goat reproduction for a sustainable European goat-milk market') is working to develop artificial insemination techniques for goats that require no ...

Food tracking a taste of things to come

Some consumers already demand to know where their food comes from and how it's handled on the path to their plate, but growing pressures on world food production – and therefore food safety – will make those questions ...

Kids reduce stress in goat herds

The introduction of young dairy goats into an existing herd is stressful for all animals involved. Rank fights and aggressive behaviour can further result in injury. Researchers at the University of Veterinary Medicine (Vetmeduni ...

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