Sustainable food packaging that keeps harmful microbes at bay

A team of scientists from Nanyang Technological University, Singapore (NTU Singapore) and Harvard T.H. Chan School of Public Health, US, has developed a 'smart' food packaging material that is biodegradable, sustainable and ...

Wine dregs shown to improve cows' milk

Feeding dairy cows the stems, seeds and skins from wine grapes boosts milk production and dramatically cuts the animal's methane emissions, Australian researched published Thursday shows.

Chemicals and biofuel from wood biomass

(PhysOrg.com) -- A method developed at Aalto University in Finland makes it possible to use microbes to produce butanol suitable for biofuel and other industrial chemicals from wood biomass. Butanol is particularly suited ...

Atoms use tunnels to escape graphene cover

Graphene has held great potential for practical applications since it was first isolated in 2004. But we still don't use it in our large-scale technology, because we have no way of producing graphene on an industrial scale. ...

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