Why China is emerging as a leader in sustainable and organic agriculture
It's August and 38C outside a greenhouse on a fruit farm in suburban Nanjing, China. Inside the farmhouse, customers sample organic grapes and peaches.
It's August and 38C outside a greenhouse on a fruit farm in suburban Nanjing, China. Inside the farmhouse, customers sample organic grapes and peaches.
Environment
Apr 10, 2020
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The spotted lanternfly, an invasive insect that can kill grapevines and damage other crops, has a chance of first reaching the wine-producing counties of California in five years, according to a new analysis from North Carolina ...
Ecology
Jun 9, 2022
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At first glance, the spotted lanternfly looks like an elegant butterfly, speckled with black spots on white wings with a splash of bright red.
Ecology
Oct 21, 2023
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Euglena (Euglena gracilis) is a microalga containing chloroplasts and producing organic matter through photosynthesis in a well-lit environment, while taking in organic matter from outside in an unlit environment. It is known ...
Biotechnology
Nov 16, 2023
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74
A large international team of scientists with various backgrounds has discovered that there were two domestication pathway events for grapes that led to their use in winemaking. In their paper published in the journal Science, ...
It's no secret that the ancient Romans were lovers of wine. So gripped by the grape were they, that they even worshiped a god—Bacchus—devoted to wine and merriment.
Archaeology
Jan 24, 2024
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524
For anyone searching for another reason to enjoy a glass of red wine with dinner, here's a good one: A new study has found that red wine, as well as grape seed extract, could potentially help prevent cavities. They say that ...
Biochemistry
May 21, 2014
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(PhysOrg.com) -- The earliest known winery has been uncovered in a cave in the mountains of Armenia.
Archaeology
Jan 11, 2011
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University of Adelaide researchers have discovered how grapes "breathe," and report that shortage of oxygen leads to cell death in the grape.
Plants & Animals
Mar 2, 2018
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334
An American professor, working in collaboration with EPFL, is developing a miniature device for producing wine non-stop and testing different fermentation processes. The device is being designed for wine experts and winemakers, ...
Biotechnology
Jul 6, 2016
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115