Related topics: genes

Improving transformation frequency in maize

Maize is one of the classical model organisms for genetic research. However, the low transformation frequency remains an important bottleneck for many gene-editing applications.

How E. coli defends itself against antibiotics

Imagine that you have a very sore throat. You're sick, your throat hurts, and a visit to the doctor confirms that the pain is due to a bacterial infection. You get a prescription for antibiotics, which quickly sorts out your ...

Unlocking broccoli's genome: Key to enhanced health benefits

Broccoli is renowned for its health benefits, primarily due to its rich glucosinolate (GSL) content, which has anti-carcinogenic and antioxidant properties. Despite extensive studies on Brassica species, the genetic basis ...

Study uncovers genetic key to overcoming water stress in cucumbers

Waterlogged conditions, a consequence of heavy rainfall or inadequate drainage, disproportionately affect crops with delicate root systems like cucumbers. These conditions not only impede root respiration and plant development ...

Transcriptomic insights into Chinese cabbage's unique morphology

Understanding the genetic mechanisms behind leaf development is crucial for improving crop yields and resilience. In Chinese cabbage, the formation of leafy heads involves complex gene interactions that determine leaf shape ...

From wild to sweet: Decoding the jujube's genetic journey

Chinese jujube, known for its economic and nutritional significance, was domesticated from its wild ancestor. While previous studies have shed light on some aspects of its domestication, many genetic details remain unexplored. ...

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