Snake skulls show how species adapt to prey

By studying the skull shapes of dipsadine snakes, researchers at The University of Texas at Arlington have found how these species of snakes in Central and South America have evolved and adapted to meet the demands of their ...

Pickier dogs found to have pickier brains

Dogs' food preferences are mirrored in their brain activity, particularly within their caudate nuclei -a brain region associated with reward processing, a new study combining behavioral and neuroimaging data by researchers ...

Are healthy foods automatically sustainable, too?

Many people are keen on making healthy as well as sustainable food choices, and they often intuitively equate "healthy" with being "sustainable." A study by researchers at the University of Konstanz, the Johannes Kepler University ...

New method for identifying bacteria more easily

Far too many antibiotics are used around the world. As a result, bacteria are becoming resistant to these drugs. Curing bacterial diseases is becoming more difficult than before because antibiotics are perhaps our foremost ...

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