Related topics: food

The quest for a holistic pesticide policy

Bans and simple measures alone won't solve the problems in plant protection. Robert Finger presses for a comprehensive pesticide policy.

MIT startup wraps food in silk for better shelf life

Benedetto Marelli, assistant professor of civil and environmental engineering at MIT, was a postdoc at Tufts University's Omenetto Lab when he stumbled upon a novel use for silk. Preparing for a lab-wide cooking competition ...

New study shows 'organic' wounds improve produce

Texas A&M AgriLife Research scientists found benefits of insect leaf-wounding in fruit and vegetable production. Stress responses created in the fruits and vegetables initiated an increase in antioxidant compounds prior to ...

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