'Chocolate-flavored' honey created using cocoa bean shells

A group of researchers from the State University of Campinas (UNICAMP) in the state of São Paulo, Brazil, developed a product made from native bee honey and cocoa bean shells that can be consumed directly or used as an ingredient ...

Engineers turn toxic ancient tomb fungus into anti-cancer drug

Penn-led researchers have turned a deadly fungus into a potent cancer-fighting compound. After isolating a new class of molecules from Aspergillus flavus, a toxic crop fungus linked to deaths in the excavations of ancient ...

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