World Food Day: Fish gone, people gone

On World Food Day, WWF warns against the dramatic impact of overfished oceans on people around the globe. Currently, 33 percent of fish stocks are overfished (in the Mediterranean it is 85 percent) with a further 60 percent ...

Research gives new ray of hope for solar fuel

A team of Renewable Energy experts from the University of Exeter has pioneered a new technique to produce hydrogen from sunlight to create a clean, cheap and widely-available fuel.

World's carbon emissions on the rise again: IEA

Harmful carbon emissions from energy rose in 2017 for the first time in three years, the International Energy Agency said Thursday, proof that the world's efforts to fight climate change are falling short.

Team creates the world's first formic acid-based fuel cell

Clean energy costs will be equal or less than fossil fuels by 2020, while renewable energy sources will meet 40 percent of global energy demand by 2040. But because renewable energy depends on the sun and wind, it is still ...

Solar power alone won't solve energy or climate needs

Recent reports that solar capacity will soon exceed nuclear capacity reveal an important fact. It also hides a crucial distinction needed to understand the context of energy production, and use and consequences of choices ...

Electrocatalysis can advance green transition

The world population is growing, as is energy demand, and we have long been able to see the consequences of climate change caused by the world's consumption of fossil resources. The IEA reports that global demand for energy ...

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