One country produces about 12% of the grains (wheat, barley, maize and sunflower) traded globally. Developing countries in Africa and South Asia rely heavily on it. In fact, this country supplies up to 40% of the grain distributed ...
Economics & Business
Jul 17, 2023
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24
A new farming system developed by researchers at The University of Texas at Austin aims to solve one of the biggest problems in modern agriculture: the overuse of fertilizers to improve crop yields and the resulting chemical ...
Biotechnology
Jun 20, 2023
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46
Native bees in the Oregon Coast Range are diverse and abundant in clearcut areas within a few years of timber harvest but their numbers drop sharply as planted trees grow and the forest canopy closes, research by Oregon State ...
Ecology
Apr 13, 2023
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104
New research in the field of plant sciences has made significant advances towards understanding the underlying reasons behind why certain crops are better at generating more yield than others.
Molecular & Computational biology
Apr 4, 2023
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15
A new online tool—the first of its kind for plant pathogens—will help researchers across the globe identify, detect and monitor species of Phytophthora, which have been responsible for plant diseases ranging from the ...
Plants & Animals
Apr 3, 2023
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31
A new University of Illinois project is using advanced object recognition technology to keep toxin-contaminated wheat kernels out of the food supply and to help researchers make wheat more resistant to fusarium head blight, ...
Biotechnology
Mar 15, 2023
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80
Researchers at the University of Notre Dame are adding to their list of consumer products that contain PFAS (per- and polyfluoroalkyl substances), a toxic class of fluorine compounds known as "forever chemicals."
Environment
Mar 8, 2023
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359
While humans have been evolving for millions of years, the past 12,000 years have been among the most dynamic and impactful for the way we live today, according to an anthropologist who organized a special journal feature ...
Evolution
Jan 16, 2023
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587
An international team has succeeded in propagating a commercial hybrid rice strain as a clone through seeds with 95 percent efficiency. This could lower the cost of hybrid rice seed, making high-yielding, disease resistant ...
Plants & Animals
Jan 10, 2023
9
214
Honey bee workers collect pollen and nectar from a variety of flowering plants to use as a food source. Honey bees typically forage from up to 1-2 miles away from the hive, though sometimes they travel even further, including ...
Plants & Animals
Nov 18, 2022
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308
