Mussels fight back against oceanic acidification

The gradual rise in oceanic acidity is weakening the shells of shellfish, corals and sea urchins, making them vulnerable to predation and damage from oceanic movements.

Ocean acidification makes coralline algae less robust

Ocean acidification (the ongoing decrease in the pH of the Earth's oceans, caused by the uptake of CO2 from the atmosphere), is affecting the formation of the skeleton of coralline algae which play an important part in marine ...

Enzymatic micromotor-driven CO2 sequestration in water

Rapid decontamination of an aqueous solution by a freely moving microscrubber: this scenario has been realized by American scientists for the sequestration of CO2 from water. In the journal Angewandte Chemie, they introduce ...

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