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Biotechnology 5 hours ago

Harnessing breadfruit starch for bioethanol production

In a bid to address the growing demand for renewable energy, a team of scientists has turned to an unlikely source—the humble breadfruit. A recent study published in the Journal of Bioresources and Bioproducts has shed ...

Biotechnology 6 hours ago

Natural biosurfactants: The future of eco-friendly meat preservation

A recent study has unveiled the potential of biosurfactants—natural compounds produced by microbes—to dramatically improve the preservation of meat products. This innovative approach could replace synthetic chemicals, ...

Optics & Photonics 6 hours ago

Team observes two distinct holographic patterns with ultrafast imaging

A team of scientists led by Professor Dong Eon Kim at the Pohang University of Science and Technology and Professor X. Lai at the Innovation Academy for Precision Measurement Science and Technology has achieved a breakthrough ...

Biotechnology 6 hours ago

Team develops technology for producing bioplastics from agricultural and food byproducts

As kimchi has been drawing attention as a global healthy food trend, cabbage is one of the representative vegetables used as a main ingredient for manufacturing kimchi overseas.

Economics & Business 6 hours ago

AI knowledge gets your foot in the door for job interviews, says study

U.K. employers are significantly more likely to offer job interviews and higher salaries to graduates with experience of artificial intelligence, according to new research published in the journal Oxford Economic Papers.

Optics & Photonics 7 hours ago

Parity-time symmetry: Unlocking faster and stronger optical signal processing

In the era of big data, signal processing faces significant challenges in terms of capacity and energy consumption due to the torrent of data to process. With over 90% of data transmitted through light, optical signal processing ...

Agriculture 7 hours ago

There is an urgent need for democratizing knowledge to revolutionize global food systems, researchers argue

In an article published today in Nature Food, a team of international experts delves into the urgent need for democratizing knowledge to revolutionize global food systems. Titled "Knowledge Democratization Approaches for ...

Cell & Microbiology 7 hours ago

GoT-ChA: New tool reveals how gene mutations affect cells

A team co-led by researchers at Weill Cornell Medicine and the New York Genome Center has developed an advanced method for revealing how gene mutations disrupt the normal packaging of DNA. These structural changes, which ...

Analytical Chemistry 7 hours ago

Accelerating material characterization: Machine learning meets X-ray absorption spectroscopy

Lawrence Livermore National Laboratory (LLNL) scientists have developed a new approach that can rapidly predict the structure and chemical composition of heterogeneous materials.

Optics & Photonics 7 hours ago

Strategy uses boron-nitrogen covalent bonds to enable high-performance narrowband electroluminescence

To meet the demands of next-generation ultrahigh-definition displays, the organic light-emitting diodes (OLED) industry is actively pursuing the development of narrowband organic light-emitting materials. Within this effort, ...

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