A fashion collection made from the remains of grapes from the wine industry and plastic made from chicken feathers are two new twists on the practice of making new products from waste, and a growing demand for sustainability ...
Summer is the ideal time for breaking out a bottle of rose, but fans of French wine might think twice after millions of bottles were found to contain less costly Spanish tipple instead.
When an Oregon valley famed for its wine heats up under the afternoon sun, Pacific Ocean winds rush through a dip in the mountains, cooling the grapes in Jeff Havlin's vineyards.
"Soil, not grapes, is the latest must-know when choosing a wine," Bloomberg has proclaimed. Meanwhile, wine writer Alice Feiring has published a book. which helps drinkers choose their tipple by "looking at the source: the ...
The last batch of late legendary winemaker Henri Jayer's Burgundies—which include some of the world's most expensive wines—went on sale in Geneva Sunday expected to rake in up to $13 million.
The spotted lanternfly is starting to sour the grape and wine industries in southeastern Pennsylvania, and research underway in Penn State's College of Agricultural Sciences aims to spoil the invasive pest's party.
Magnetic nanoparticles attached to polymers have been successfully used to target and remove unwanted flavour compounds from wine.
With no shop workers or cash tills and payments made using facial recognition, China's largest e-commerce platform Alibaba created a fully automated wine store at Hong Kong's Vinexpo fair Tuesday.
China's growing thirst for wine has spawned a new crop of connoisseurs, inspired prize-winning domestic producers and even attracted a top international tasting competition.