(Phys.org)—Soil-dwelling bacteria that depend on wheat and barley roots for their "room and board" could soon prove themselves helpful to the plants in return. U.S. Department of Agriculture (USDA) scientists in Pullman, ...
Ecology
Jan 10, 2013
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The DISCO project coordinated by VTT Technical Research Centre of Finland has developed powerful enzymes, which accelerate plant biomass conversion into sugars and further into products such as bioethanol. The project's results ...
Biotechnology
Jan 8, 2013
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Bread wheat (Triticum aestivum) is one of the "big three" globally important crops, accounting for 20% of the calories consumed by people. Fully 35% of the world's 7 billion people depend on this staple crop for survival. ...
Biotechnology
Nov 28, 2012
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University of Adelaide researchers are working with colleagues in Italy to produce better quality pasta that also adds greater value to human health.
Biotechnology
Aug 29, 2012
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A fungal species native to Iran which attacks grasses is the result of natural hybridization that occurred just a few hundred years ago.
Biotechnology
Jul 3, 2012
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Plant scientists have imaged and analyzed, for the first time, how a potted plant's roots are arranged in the soil as the plant develops. In this study, to be presented at the Society for Experimental Biology meeting on 30th ...
Plants & Animals
Jun 30, 2012
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Fungal diseases are a major threat not just to wild plants and animals, but to us.
Ecology
Apr 13, 2012
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New research into the impact of climate change on Chinese cereal crops has found rainfall has a greater impact than rising temperature. The research, published in the Journal of the Science of Food and Agriculture found that ...
Environment
Apr 4, 2012
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A Flinders University researcher is digging deep to discover how certain bacterial strains found in wheat can stimulate a plant’s natural defence fighting mechanisms.
Ecology
Apr 3, 2012
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Plant and computer scientists can now study the underground world of plants with more accuracy and clarity. The revolutionary technique will improve our chances of breeding better crop varieties and increasing yields.
Plants & Animals
Feb 16, 2012
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