U.S. corn and soybean varieties have become increasingly heat and drought resistant as agricultural production adapts to a changing climate. But the focus on developing crops for extreme conditions has negatively affected ...
Evolution
Jul 16, 2021
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23
A team of researchers affiliated with multiple institutions in the U.S., Brazil and Argentina has found that land dedicated to growing soybeans in South America has doubled over the past 20 years. In their paper published ...
A team of researchers from the Max Planck Institute of Molecular Plant Physiology, the University of Naples Federico II, the Weizmann Institute of Science and the Porter School of the Environment and Earth Sciences has found ...
Scientists report that it is possible to detect and predict heat damage in crops by measuring the fluorescent light signature of plant leaves experiencing heat stress. If collected via satellite, this fluorescent signal could ...
Biotechnology
May 24, 2021
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12
The impact of ozone on soybean production can be predicted more accurately thanks to improvements to a computer modeling system.
Earth Sciences
Feb 1, 2021
1
41
Sudden death syndrome (SDS) is a devastating disease that afflicts soybean crops, causing annual losses in U.S. soybean yields in excess of $274 million dollars. New Michigan State University research shows that the trick ...
Plants & Animals
Dec 9, 2020
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11
If warming continues unabated in the Midwest, in 50 years we can expect the best conditions for corn and soybean production to have shifted from Iowa and Illinois to Minnesota and the Dakotas, according to Penn State researchers.
Environment
May 4, 2020
6
154
Komorebi is a Japanese word that describes how light filters through leaves—creating shifting, dappled "sunflecks" that illustrate plants' ever-changing light environment. Crops harness light energy to fix carbon dioxide ...
Biotechnology
Feb 24, 2020
0
42
Like most plants, soybeans pair up with soil fungi in a symbiotic mycorrhizal relationship. In exchange for a bit of sugar, the fungus acts as an extension of the root system to pull in more phosphorus, nitrogen, micronutrients, ...
Biotechnology
Jan 6, 2020
0
309
Agriculture degrades over 24 million acres of fertile soil every year, raising concerns about meeting the rising global demand for food. But a simple farming practice born from the 1930's Dust Bowl could provide a solution, ...
Environment
Dec 6, 2019
9
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